Petite Apple pies

I’m not a baker but these apple bites turned out so delicious.
Only problem, you might sample them all before you share.
petite apple bites
Super easy, here is what you need:
1/4 c sugar
2 tsp sugar (I used brown sugar but you can use white sugar too)
2 tsp cinnamon
1 pkg crescent rolls
3 tbsp melted butter
3 medium tart apples, about 16 wedges
In a small bowl combine sugar and cinnamon, set aside one tsp of this mix.
On a clean flour surface, unroll crescent roll dough. Brush with the 2 tsp melted butter
(save 1 tsp of melted butter for later) and sprinkle the sugar mix.
Halloween P 16-3
Cut each individual crescent roll in half so you’ll have 16 pieces.
Dredge each apple in the cinnamon sugar mix. Then wrap a strip around each apple wedge.
Make sure you use the butter and sugar mix on the inside when wrapping the apple.
Place your apple bites on a parchment lined baking sheet or silicon baking mat. Brush with remanding butter and sprinkle with the sugar mix. Bake at 425 for 13-15 min or until pastry is golden brown.
Halloween P 16-4